Focusing on the theme of traditional hot pot dishes passed down through generations worldwide, we have curated a diverse menu perfect for the cold season. By bringing together hot pots with regional flavors and unique cooking techniques, we offer you a chance to experience the distinct food cultures of various countries. We invite you to explore the depth of global hot pot traditions and let them add a rich touch to your winter moments.

Our Caesar salad, a Grand Café favorite, is beloved by our customers for its irresistible cheese aroma. Served in a unique cheese bowl, it's a visually striking dish that tantalizes the taste buds.

A wide variety of carefully selected seasonal vegetables are lined up.

Our curated selection of cheeses can be sliced to your preference. Enjoy them as they are or paired with crackers.

Our skilled chef expertly carves a prime roast beef right before your eyes. Every bite is packed with rich, juicy flavor.

Several pizzas are served daily!
*Two item will be provided from the list below.
・Margherita
・Egg and Teriyaki Chicken with Mayonnaise
・Yuzu Scented Seafood Marinara
・Margherita Bianco with Colorful Tomatoes

Several Pasta are served daily!
*Two item will be provided from the list below.
・Chicken Bolognese and Mozzarella Cheese
・Seafood Genovese
・Salmon and Spinach with Anchovy Cream

Our talented chefs present a daily changing menu of authentic Chinese cuisine. From the familiar favorites of shrimp chili to the more complex flavors of Mapo Tofu and a variety of stir-fries, our menu is sure to satisfy.

Steamed to perfection, this fish is a masterpiece of flavor. The gentle flavors that unfold on the palate offer a truly exquisite experience. This is one of the signature dishes at Grand Cafe.

Indian Curries:
*One item will be provided from the list below.
・Chickpea Curry
・Butter Chicken Curry
・Lentil Curry

Thai Curries
*One item will be provided from the list below.
・Green Curry
・Red Curry
・Yelllow Curry
・Massaman Curry

A delicate one-plate dessert, lovingly handcrafted by our hotel's pastry chef.
January - February : Chocolate Banana Crêpe

A variety of exquisite desserts, painstakingly prepared by our hotel's pastry chef, await you during this limited-time event.

Limited Sweets
*Several items will be provided from the list below.
・Strawberry Short Cake
・Orange Mousse Cake
・Fruits Nabe
・Strawberry Mousse
・Warm Zenzai (Sweet Red Bean Soup) with Shiratama and Yellow Chestnuts
・White Chocolate Mousse
・Matcha Basque Cheesecake
・Chocolate Gateau
・Caramel Cream Puff
・White Sesame Mousse
・Purple Sweet Potato Tart

Glass Desserts
*Several items will be provided from the list below.
・Mandarin Jelly
・Strawberry Jelly
・Crème Caramel
・Panna Cotta
・Anmitu
・Raspberry Mousse

Ice Cream & Gelato & Sherbet
*Several items will be provided from the list below.
・Vanilla Flavor
・Matcha Flavor
・Strawberry Flavor
・Chocolate Flavor
・Blueberry Yogurt Flavor
・Azuki (Red Beans) Flavor
・Orange Flavor
・Cassis Flavor
・Strawberry Milk Flavor
・Raspberry Flavor

*Several items will be provided from the list below.
・Warabi Mochi
・Kusa Dango

Savor a wide variety of fresh fruits to your heart's content.

Several items from below
Fried eggs/Bacon/Sausage
French fries / Steamed vegetables

Several items from below
Smoked salmon/Salmon escabeche/Ham
Steamed chicken/ Salami/Mortadella

Experience the artistry of our chef as they create a custom-made omelet just for you.

Our hotel's signature mini Eggs Benedict

A fresh salad bar overflowing with vegetables

Help yourself to our selection of cheeses and crackers.

Indulge in our beloved Caesar salad, served in a creamy cheese bowl for an unforgettable cheesy experience.

Several items from below
Miso Soup/White rice/Meat and potato stew
Chicken and egg drop soup/Curry/Grilled fish
Japanese pickles

Several items from below
Pasta / Udon / Ramen / Soba

Several items from below
Chinese steamed rice roll/Pork shumai
Peach-shaped bun/Meat bun

Enjoy a wide variety of bakery items, from croissants to muffins.

Eight different cereals are available.

Enjoy our daily changing display of fresh fruits

For dessert, please enjoy our exquisite sweets, created by our hotel's talented pastry chef.

The chef will deliver freshly baked bread to your table.
*This service is provided on an irregular basis.

*Orders can be placed at the Grand Café (ext. 2602).
*Various special offers, benefits, and point accruals are not applicable.

This is a Grand Cafe original dish made with rich Maihama herb egg and bacon with Chiba Prefecture Shimofusa soy sauce and mayonnaise sauce.