Seasonal Fairs

This buffet dining room offers "freshly prepared, fun, and tasty" foods such as colorfully decorated buffet tables in an open-air restaurant, dishes prepared in an open kitchen, and pizzas baked in a stone oven. Enjoy to your heart's content the seasonally changing fairs and a menu featuring fresh vegetables and seafood produced in Chiba Prefecture.

Family Christmas Buffet

The "Aspic of Duck and Winter Vegetables with Kujo Leek and Herb Sauce" is colorfully prepared with seasonal vegetables, and "Roast Turkey with Champignon Cream Sauce" is richly flavored with mushrooms. In addition, pasta and pizza, which are very popular, will also be available in Christmas style.

Christmas Music Performance

Flute, harp and violin performances will be held at the Grand Café. Please enjoy a variety of holiday songs perfect for this time of year along with your meal.

Mexican Food Buffet

A variety of authentic Mexican dishes such as "Tinga tostada" with chicken and avocado in a crispy tortilla, "Chicken in mole sauce" with a traditional Mexican sauce of chili and chocolate, and "White fish Veracruz style" with a spicy tomato-based sauce that brings out the flavor of the fish. The menu will change daily.

Chef, Embassy of Mexico in Japan

Mr. German Oliva Campos Chef and promoter of Mexican cuisine. He holds a Bachelor's Degree in Gastronomy from Universidad de Colima, Mexico. Since 2019, he has been a Chef at the Embassy of Mexico in Japan, where he also promotes Mexican cuisine.

Mexican beer "Corona Beer"

We also offer "Corona Beer," a premium beer originating in Mexico with a refreshing and invigorating taste that is perfect for authentic Mexican cuisine. Please enjoy it with your meal.

JPY1,200 including tax

Period: October 1 - November 7, 2003

Mexican Music "Mariachi Performance"

Enjoy a performance by "Mariachi La Fiesta," a Mexican folk instrument that plays bass-like guitarones and guitars to enhance the atmosphere, along with your meal.